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Well known for its slightly salty and sweet flavour, firm texture and white colour, Austalia Far West Scallop is the best choice scallop for all types of cuisine. Scallop catch and process Austalia Far West Scallop (Ylistrum Balloti) in the beautiful, clean waters of Shark Bay, the Abrolhos Islands ..

Well known for its slightly salty and sweet flavour, firm texture and white colour, Austalia Far West Scallop is the best choice scallop for all types of cuisine. Scallop catch and process Austalia Far West Scallop (Ylistrum Balloti) in the beautiful, clean waters of Shark Bay, the Abrolhos Islands ..

Well known for its slightly salty and sweet flavour, firm texture and white colour, Austalia Far West Scallop is the best choice scallop for all types of cuisine. Scallop catch and process Austalia Far West Scallop (Ylistrum Balloti) in the beautiful, clean waters of Shark Bay, the Abrolhos Islands ..

Well known for its slightly salty and sweet flavour, firm texture and white colour, Austalia Far West Scallop is the best choice scallop for all types of cuisine. Scallop catch and process Austalia Far West Scallop (Ylistrum Balloti) in the beautiful, clean waters of Shark Bay, the Abrolhos Islands ..

JITRAMAS PASTEURIZED CRAB MEAT- LUMP is a variation of a frozen seafood that is selected by Kanika under the brand of Jitramas. This product contains crab meat. Crab meat or crabmeat is the meat found within a crab. It is used in many cuisines across the world, prized for its soft, delicate and..

KANIKA FROZEN SOFT SHELL CRAB SIZE: 120/150 is a variation of frozen seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Soft-shell crab is a culinary term for crabs that have recently moulted their old exoskeleton and are still soft. Soft-..

KANIKA FROZEN SOFT SHELL CRAB SIZE: 100/120 is a variation of frozen seafood that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Soft-shell crab is a culinary term for crabs that have recently moulted their old exoskeleton and are still soft. Soft-..

FROZEN 1/2 SHELL OYSTER 7/10 is a variation of oyster meat that is selected by Kanika due to its great texture and wonderful taste that speaks premium for itself. Oysters are a delicacy enjoyed the world over, and are often referred to as “sea milk” due to their high nutritional values—proteins..

1/2 SHELL SCALLOP 9-10CM is a selection of scallops offered by Kanika due to its freshness and good quality of taste. Scallops are low in fat, high in protein and contain minerals like calcium and iron. In Japan, they are traditionally eaten in curried soups or cooked on the half shell over a c..

1/2 SHELL SCALLOP 8-9CM - Scallops are low in fat, high in protein and contain minerals like calcium and iron. In Japan, they are traditionally eaten in curried soups or cooked on the half shell over a charcoal brazier. Skewer and grill over charcoal, and lightly baste with quality soy sauce, o..

Sea Scallop 20/30 is a variant of sea scallop offered by Kanika due to its succulent texture and premium quality. Scallops have a unique, mild taste that easily absorbs flavours. When properly cooked they have a buttery, delicate, slightly sweet flavour. Scallops taste “light” and “rich” at the..

BOILED HOTATE - XL is a variation of scallops that is supplied by Kanika. Boiled Hotate are Boiled Scallop Wings. Hotate scallops have beautiful soft and sweet meat and an incredibly delicate texture. The best hotate comes from cold waters, which is why our hotate is caught in Hokkaido. In Japa..